Paddock to Plate in Gippsland

Travel Experiences

PADDOCK TO PLATE IN GIPPSLAND

Indulge in two incredible days in the Gippsland region presented by Farmer’s Daughters Chef and Gippsland Food Ambassador, Alejandro Saravia.

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INCLUSIONS

• Lunch to include a paddock to plate dining experience with a tour of the farm and vineyard
• Dinner at The Courthouse Restaurant
• Overnight accommodation at the Mercure Warragul including breakfast
• A visit to the Loch Brewery and distillery guided tour
• A visit to Udder and Hoe for morning tea
• Return bus transfers